Sugar & Spice

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Sugar & Spice
Frank, an American expat now living in Argentina shares his experiences with bringing up children and growing a small business.
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  • Pan Dulce Time! 8 months ago It is that time of year. The time in which you have to decide which pan dulce you like the most!Each year we have come out on the usual lists of the best pan dulces, but who really needs a list when you can just try them yourself? Now for those of you who love variety, we have 5 different flavors...
  • 3rd Annual Buenos Aires Chili Cook Off 1 year ago They say third time's the charm, but we have been rather lucky with our Annual BA Chili Cook Off. This is the third year and each year it just keeps growing. The first year we expected 100 people to show up, 300 showed up! The second year we expected 500, 700 showed up! This time we should be a...
  • Sugar & Spice Freshly Baked 1 year ago “Blues is to jazz what yeast is to bread. Without it, it's flat.”Carmen McRae, Jazz vocalist and pianist. (1920-1994)We are changing things at the store. We took small steps up to this and this is yet another step. First we started selling some unique cookies in small batches that you could...
  • 4th of July in Argentina! 2 years ago One of the reasons we originally picked the 4th of July weekend for our Annual Chili Cookoff was because there was nothing to do.Una de las razones por la cual elegimos el fin de semana de independencia de EEUU para el Chili Cookoff fue porque no había nada para hacer.Being away from home, missing...
  • 2nd Annual BA Chili Cook Off! 2 years ago Domingo 14 horasCosto de entrada : GratisMaxim's - Borges 1750 Many people are asking about how much it costs to go to our 2nd Annual Chili Cookoff.Mucha gente esta preguntando cuanto cuesta ir a nuestro segundo Chili Cookoff.The answer is that it's free to go. Le respuesta es que no cuesta nada... Featured Expat Blog Badge:

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