My European Sojourn

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My European Sojourn
Confessions of an expat-mum, wife, and writer living in Germany - trying to make her way in the world - one glass of vino at a time. I write about family, food, wine, and my travels in an attempt to dissect the world around me.
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  • The Yamazaki vs. The Hakushu 5 days ago Japanese Whiskies are a new love for me, and thanks to a dear friend of mine back in Malaysia, I got to taste my first Hakushu from Suntory back in December, and I haven't looked back since.┬áThis same friend then sent my family a bottle of The Yamazaki 12 Years Single Malt Whisky as a...
  • A week of My Food Bag 1 week ago My Food Bag is a growing meal delivery service in NZ, helmed by 2011 NZ Masterchef winner and Chef Nadia Lim, whom I also happen to be a huge fan of.There are four different food bags to choose from, ranging from Individual (newly launched) to Classic, Gourmet and Family Food Bags. Each week,...
  • 2011 Ode d'Aydie Madiran 1 week ago Until I studied and sat for the WSET Level 3 exam, I'd never heard of, or come across 'Madiran', a village in the South West region of France famous for its rich, concentrated Madiran wines made from Tannat grapes. If I thought I knew my wines, Level 3 has taught me otherwise. There is so much more...
  • The Cellar, Sofitel Auckland 2 weeks ago I started a new job as editor of a trade publication this week, and I'm also gearing up for my WSET Level 3 exams this weekend, which means the blog will have to take a backseat until my life settles down a little.The CellarHowever, I wanted to quickly post about a new venue that I had the pleasure...
  • Ramen Takara, Browns Bay 4 weeks ago Ramen Takara is my current favorite place for, well, ramen of course, as well as many of its other delicious Japanese dishes on the menu. With two outlets, one in Browns Bay and one in Ponsonby, this Japanese eatery is all about fresh local ingredients, flavors and wonderful service.The interior is...

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