Provence Guru - The Insiders' Guide to Provence

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Provence Guru - The Insiders' Guide to Provence
Up to date and informative content on Provence from award winning writers and journalists: restaurant reviews, events listings, wine tasting, accommodation, property, and lifestyle
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  • Lamb shank with Polenta 2 weeks ago BEQUETS D’AGNEAU CONFITS AUX EPICES POLENTA CREMEUSE AUX CEPES   4 Lamb shanks or one shoulder (on the bone)   FOR THE MARINADE 2 soup spoons of honey ¼ l  soja sauce, ¼ l water A slice of fresh ginger, a soup spoon of cumin poweder, 2 teaspoons of coriander powder, 2 shallots, pepper...
  • Clos Saluces - Avignon 3 months ago Clos Saluces is a delightful new luxury boutique bed and breakfast located just 500 metres from the Palais de Pape. The interior furnishings are of the highest quality and the bathrooms large and luxurious. There’s a shady terrace and a large sitting room. Breakfasts are immaculately presented...
  • Pear and raisin tart with almond cream 3 months ago   For the pastry                                                                    200 g of flower 110 g of butter A few flakes of salt 40 gr of almond powder 50 g of sugar 1 egg   For the almond cream 200 g of almond powder 120...
  • Domaine de La Cavale - Cucuron 3 months ago It took seven years to build the new chai of Domaine de La Cavale, near Cucuron in the South Luberon. I watched the 80m long 8 m high dry stone wall grow brick by brick. At times production ground to a halt due to a shortage of the right stone and I began to wonder […] The post Domaine de La...
  • Resto review - La Table de Ventabren revisited 4 months ago Resto review - La Table de Ventabren revisitedFood90%Wine75%Service84%Atmosphere85%Value84%2017-09-1484%Overall ScoreReader Rating: (0 Votes)0%Aix en Provence Restaurant review Perestrello Geller revisits La Table de Ventabren, in Ventabren 10mins from Aix For more Aix en Provence restaurant...

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