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Originally from the Bay Area, I'm living my dream and pursuing my MBA in International Luxury Brand Management at ESSEC in Paris. I focus mostly on my love: food, fashion, luxury, Paris, travel and so much more.
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  • Shanghai: T for Thai 6 days ago A couple of years ago, I wrote about Cuivre, one of Shanghai’s hottest French restaurants. The same chef, Michael Wendling, recently opened T for Thai (1502 Huaihai Zhong Road; 淮海中路1502号2楼) right above Cuivre. Chef Wendling spent the past year traveling back and forth to Thailand,...
  • Shanghai: Enamored by Mercato and Chef Sandy Yoon 2 weeks ago Mercato by Jean Georges (3 Zhongshan Dong Yi Road, 6/F; 中山东一路外滩3号6楼) is one of the most talked about restaurants in Shanghai. I’ve had multiple people tell me it’s their favorite restaurant in the city. Known for its “farm chic” Italian food, Mercato is surprisingly warm...
  • Shanghai: Authentic Shanghainese Food at Jesse 1 month ago I’ve had quite a few people tell me that Jesse 老吉士 (41 Tianping Rd; 天平路41号) has the best Shanghainese food in the city. When Austin and Garrett Hu told me that Jesse was the restaurant they always take out-of-town visitors to, I had to try it. In my perpetual quest to be BFF’s...
  • Shanghai: Weekend at Madison's 2 months ago I’m not going to lie. I really wanted to title this blog post “Why I want to be Best Friends with Austin Hu (and his cousin Garrett),” but I decided that was probably borderline creepster. A few months ago, I wrote about brunch at Madison and how it was one of the best brunches of my […]
  • Happy Valentine's Day! 3 months ago Valentine’s Day isn’t really a big holiday in China. This is partly because China has their own Valentine’s Day (七夕), which is July 7 on the lunar calendar. I knew about China, but my friend told me that Brazil celebrates their “Lover’s Day” on June 12. Who knew there were so many...

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