La Tartine Gourmande

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La Tartine Gourmande
Food styling, food photography and French food writing
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  • October 2014: A lifestyle and Cooking Workshop in Sicily 3 weeks ago Blood Oranges Do you remember how lucky I felt when, two years ago, I was invited with a number of food writers and photographers to spend a few days at Case Vecchie, home to the Anna Tasca Lanza cooking school? … Continue reading →
  • Trying hard 2 months ago Petits pots de crème à la vanille OH DEAR, I frankly don’t know how it happened. Or maybe I do. I know I’ve written–and meant–many times that I would be able to spend more time in this space. I love … Continue reading →
  • Food Styling and Photography in Paris 3 months ago Hello everyone, It is definitely this time of year when I am catching up to announce all of the upcoming workshops I’ve been working on for a while now. This one, in particular, is quite special to my heart. I … Continue reading →
  • March 20, 24, 2014: A workshop at Lake Memphrémagog in Québec 4 months ago I grew up in a rural part of northeast France with good winters. I imagine that this naturally planted the seed for my love for the snow and a wintry landscape. I started to ski when I was young and … Continue reading →
  • Registration to East Sussex Workshop Open 3 months ago The registration to our Lifestyle Workshop in Rural England with Food and Styling Photography sessions is now open. Remember, there are only 10 spots available, 3 in the safari tents for a cost of US2,500 and 7 in the cottage … Continue reading →

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